Telephone : 01949 81361

Colston Bassett

NG12 3FD

The Red Room 

To Start

Hay Roasted Chicken Broth

Smocked Chicken Dumpling, Black Garlic & Koji Barley  -  £8.00



Pab Fried Pigeon Breast

Pigeon Parfait, Confit Leg, Cherry, Nasturtium, Jus  -  £10.00



Smocked Venison Terrine

Pink Peppercorn Capaccio, Colton Basset Stilton Croquette, Pear & Walnut  -  £11.00



Compressed Watermelon & King Prawn Curry

Crispy Potato, Pickled Chilli, Coriander   -  £11.00



Homemade Vegetarian Black Pudding

Spiced Apple, Pickled Shallot, 65oC Egg Yolk   -  £9.00





To Follow

24 Hour Pork Belly

Pinapple, Ginger Sauerkraut, Black Pudding Pressé, Honey & Glazed Ginger Cheek   -  £23.00



Sou Vide Beef Pave In Garum

Ox Kidney Suet Pudding, Wild Miso Mushrooms, Fermented Mushroom Jus  -  £28.00



Masala Monkfish Tail

Chickpea & Spinach Korma, Yoghurt Rice, Raw Mango Pickle   -  £27.00



Tempura Buttermilk Halloumi

Salty Fingers & Samphire, Vinegar Pomme Souffle,

Preserved Lemon & Caper Dressing, Pickled Quails Egg   -   £22.00



Sumac Infused Lamb Rump

Smoked Aubergine, Spiced Chickpea Cake, Minted Yoghurt, Pomegranate  -  £30.00




Chicken Breast  -   £25.00



10oz Sirloin Steak  -  £32.00



8oz 32 Day Aged Fillet Of Beef   -  £36.00




All Sauces -  £3.00

Peppercorn, Stilton or Bernaise


All Butters  -  £2.50

Cafe De Paris, Garlic & Fermented Chilli or Stilton & Herb




All Sides  -  £5.00


Truffle Chips


Green Beans, Pickled Shallot Dressing


New Potateos, Minty & Garlic


Honey & Orange Chantenay Carrots


Fermented Chilli & Garlic Broccoli







Chocolate and Malt  Cremeux

Passion Fruit, Coffee, Marshmallow  -  £8:00


Whipped Custard

Apple,  Cider Granita, Pistachio and Olive Oil Cake  -  £8.00


Blackberry Parfait

Lemon Curd, Buttermilk, White Chocolate,Sorrel   -  £8:00


Chocolate Souffle

Orange Sorbet, Warm Chocolate Sauce, Salted Caramel Macaroon  -  £9:00


British Cheese Board Selection

Chutney, Frozen Grapes, Quince, Local Pumpernickel   3 cheese  - £8:00

                                                                                          4 cheese  - £10:00

                                                                                          5 cheese  - £12:00



Tea & Coffee selection with Petits Four


Filter Coffee




Selection of Liqueur Coffees

Decaffeinated Coffee

Affogato (Vanilla Ice Cream, Espresso, Biscotti)

Irish Breakfast Tea

Earl Grey



China Hyson

RedBush Tea


                                Our coffee is organic Indonesian Brown Java, brewed using the Swiss water method.

                                         Our teas are organic leaf teas, a perfect aromatic alternative to our coffees.


Please advise us if you have any allergies or dietary requirements.

Our food is cooked to order from fresh, local ingredients.


Recommended by Michelin Guides, Alistair Sawday, Egon Ronay,

Which Good Pub Guide and A.A. Britain’s Best Pub in Nottingham.


Nottinghamshire Dining Pub of the Year 2012 - 2019